![]() de C.V., (Mexico), Aryzta AG (Switzerland), Corbion NV (Netherlands), Harry Brot GmBh (Germany), Safinco NV (Belgium), Flowers Foods, Inc. The report will include the profiles of key players such as Grupo Bimbo, S.A.B. Changes in dietary trends and lifestyle and convenience foods are the major driven factors responsible for the growth of global artisan markets. Asia-Pacific has also witnessed a prominent growth in the rise in demand for artisan baked products. North America accounts for the highest revenue share of the global artisan bakery market. To gain extensive insights into the market, Request for Customization The demand for artisan products is mainly due to factors such as changes in the lifestyle, growing e-commerce, and a rise in the demand for natural products, which created a surge in the production of artisan products. The artisan baked products are considered to be healthy as it consists of natural ingredients in comparison to ordinary bread. Impact of COVID-19 on Artisan Bakery Marketīased on the type, the artisan bakery market is segmented into partially baked and fully baked products.Key strategies for Artisan Bakery Market. ![]() Although, due to the global shutdown, the productivity of artisan baked goods has hindred which has highly affected the population's health. Such harsh times have lead consumers to follow healthy diet, which will enhance the overall health of the individuals. The pandemic has created a daunting situation around the globe, which has made consumers more aware and conscious of healthy dietary habits and self-health. The outbreak of coronavirus pandemic has strongly affected the food industries, bakery is one of them. Impact of COVID-19 on Artisan Bakery Market The benefits of artisan products include fine quality ingredients, organic production, locally produced in small batches and tested old methods, which ultimately enhance the quality of the these products.The evolution in consumers' choices towards nutritious foods has encouraged the key players to launch and innovate new products such as frozen pretzels and vegan cheese breads prepared in artisan bakeries that further drives the market growth. A number of companies offer the varieties of artisan products such as baguette, ciabatta, focaccia, panettone and brioche. These products are a good source of dietary fiber, carbohydrates, protein, and antioxidants, which helps in flourishing their demand across the market. The growing knowledge regarding nutritional benefits of artisan baked goods, is further fueling the artisan bakery market across the globe.Īrtisan bakeries are chiefly used in the preparation of cakes, pastries, bread, buns, and savory products. Such artisan baked products are considered superior than mass produced breads in terms of flavor, appearance, and fermentation levels. The artisan products are handmade, free of chemical preservatives, colors and additives and manufactured on the premises. Artisan Bakeries can be defined as the bakeries that produces the baked goods in limited quantities, mostly using traditional methods and natural ingredients. Traditional baking methods and authenticity has increased the attention of the consumers resulting in a growing preference for artisan bakery across the globe. ![]() The global artisan baked products are expected to witness a spike in the growth due to the rising demands of premium and multigrain baked goods.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |